In Part 2, the study is going to address the type of bread found on the supper table of the Last Supper. The question begins with: “Was this “artos bread” leavened, or unleavened” and how can we know for sure? But, then the next question is this: “Are both types of bread found in the upper room that evening of Abib 13”? And if there were both types of bread, which is which and what belongs to the Last Supper? As in Part 1, we depended on John’s Gospel to settle the question of the “date” for this Last Supper. In Part 2, we will be again depending on the many details in John’s account to settle the question of what is happening with “artos” bread – and there will be no questions once we get through all the details. This study does not directly address the “drink emblem” – which many feel can be, or … must be … fermented. However, the “drink in the cup” will follow the same pattern as the “bread” used during the Last Supper for the new emblems instituted by Yahusha on His last night with His disciples. It’s a long detailed study, but worth every bit, as you “Come and See!” Shalom!